I was looking for something simple to bring to a gathering of friends this week. I wanted it to be cold because it’s hot enough outside. I wanted it to be pretty and look like I spent more time on it than I really did. Finally, I wanted it to be delicious. These Mandarin Turkey Pinwheels were perfect! I love all the colors and they can be easily switched up to throw in various veggies, or maybe use different seasonings. That makes them extra versatile which is fun!
Not only did they impress, everyone was asking me for the recipe. Even I couldn’t stop eating them while preparing them, and at the party where they disappeared off the plate at break neck speed. I promise this is one for the recipe boxes. Plus, it could easily be a perfect lunch for those who want to whip one up and maybe serve with soup.
Recipe and photo courtesy of Taste of Home.
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Quick Tip: Drain the mandarin oranges well, and try to get the ones that are sitting in juice rather than syrup.