What’s not to love about fresh cherry cobbler? This dessert is so simple to make, and it’ll put a smile on everyone’s face, guaranteed. These particular cherries were picked from a friend’s backyard and made into this delicious dessert that you see before you.
Now, if you’re anything like me, you probably enjoy scarfing down any cobbler, not just cherry. I find that this particular treat pairs well with a hearty scoop of vanilla bean ice cream. On a hot day, serve this cobbler with either ice cream or a dollop of Cool Whip for the perfect after-dinner dessert. Both young and old will get a kick out of eating fresh cherries engulfed in a crumbly pastry crust.
Recipe and photo courtesy of Krista Stanton.
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Quick Tip: This dessert can be served both piping hot or chilled.