When I was a little girl my family would often spend our summer at the campground. I loved it! We would buy a seasonal pass and park our camper out at the state park for the entire three months of summer. I made so many friends each year. Such wonderful memories! Another great memory about camping was the food. My mom would often make us steak and/or chicken kabobs on the grill or over the fire pit. They tasted scrumptious! Juicy meat and fresh veggies on a stick? yes, please!
These steak kabobs are insanely easy to make. The only “fancy” ingredients you need are the skewers.
One time, Mom forgot the skewers so she used marshmallow sticks. LOL!
Photo and recipe courtesy of Just a Pinch.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS.
Quick Tip: Angus beef tips work well in this recipe.