One year, when I had just had my last baby, my family and I took a trip to New Orleans. It was such a fun experience! Plus, we got to stop at the Duck Commander on the way there, which was an added bonus. I didn’t get to meet Uncle Si, which is who I really wanted to see, but Mountain man and Willy were there and that was just as fun. Mountain Man looked like he needed a grape snow cone haha! On our way to New Orleans and while we were there, I got to eat a lot of different variations of red beans and rice. Boy, is that a good meal!
The other day, I was totally craving red beans and rice but knew I needed to make it kid-friendly so I found this recipe for red beans and rice skillet casserole. This dish is so good because it combines all the flavors that you’d find in a traditional red beans and rice meal.
Recipe courtesy of Southern Plate.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS.