I love eating cake. When it’s someone’s birthday, I get all excited and giddy because I know there will be lots of cake! I’m always up for trying new things, and when I came across this recipe for Dutch Butter Cake, my heart did a backflip. These wonderful Dutch people combined the forces of butter (lots of butter) with cake.
I know all cakes have butter in them, but this cake has an overabundance of butter in it. Butter makes the world go ’round, and it definitely makes this cake even more awesome than it already is. Put your apron on and bake with me 🙂
Recipe courtesy of the Semisweet Sisters.
PLEASE CONTINUE TO THE NEXT PAGE FOR A LIST OF INGREDIENTS.
Quick Tip: This cake is so moist and good, it doesn’t need any frosting at all.