Do tell me if you disagree but I think not liking a good taquito is un-American – I don’t know anyone who doesn’t like these!
This specific recipe for baked taquitos is great – I have tried it as written but I also have used different meat fillers. Once I even tried it with low fat cream cheese for an even healthier version – all of them have turned out surprisingly well! I also used a little more meat than this recipe called for, which is hit or miss on keeping the taquito rolled up…
Such a great dish for different occasions; game nights, late night parties, or a surprise lunch for your co-workers. These are great for your next potluck or tailgate they are sure to be a hit!
Original recipe chefintraining
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Quick Tip: You can make these ahead and freeze them, for a quick meal when you need it!