Ask my husband and kids what their favorite cookie is. I am fairly sure they will all say Snickerdoodles. Who doesn’t like those soft, gooey, cinnamon and brown sugar covered treats? Unfortunately, I can’t make them every week. I mean I can, but I try hard not to make more than one baked good per week. (It’s not easy!) Anyway, this leaves them craving those flavors, so I found a great solution and it’s called snickerdoodle dip!
I was so excited to treat them to a different version of those flavors with this Snickerdoodle dip! We had tons of apples from our visit to the orchard when we were back home visiting family, so I threw this together and cut up the apples. They were skeptical but once they started dipping, they didn’t stop! That dip disappeared faster than you can say Johnny Appleseed! I’m glad we have a healthy alternative, and it doesn’t taste healthy at all!
Recipe and photo courtesy of My Recipes.
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Quick Tip: This dip can pack in lunches well, just put it in a small container, and be sure to sprinkle your cut apple slices with a bit of lemon so they don’t brown.