Now and then I like to pretend that I’m on “The Lifestyles of the Rich and Famous” and Robin Leech and I are having dinner together on a yacht. Yes, I admit, I’m a bit of a dreamer. Alas, I am not a millionaire, but I’ve found a pie recipe that makes me feel like I am for a moment. This lovely dessert is called “Millionaire Pie” and it is to die for. It’s a cream pie packed with maraschino cherries, pineapples, and coconut. Each bite is fluffy and filled with heavenly goodness.
I typically take this dessert with me to baby or bridal showers because it’s so pretty to look at. It is almost to0 gorgeous to eat…almost. Plus, try taking this pie away from a pregnant mama. Don’t even try it!
You’ll be amazed at how easy this dessert is to make. It looks like only a seasoned pastry chef could pull such a delicious masterpiece off but anyone can do it. Enjoy!
Recipe courtesy of Spend With Pennies (how ironic is that?! lol)
PLEASE CONTINUE TO THE NEXT PAGE FOR A LIST OF INGREDIENTS.
Quick Tip: Make sure you have extra whipped topping for garnish.