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A fun new way to get your Reuben sandwich fix.
I remember when I was pregnant with my daughter a whopping 17 years ago. She’s my first born and she’s a firecracker. Perhaps, it was all of those Reuben sandwiches I ate while I carried her. Man oh man did I ever crave those things!
In fact, I ate so many Reuben sandwiches that I gained 8 pounds in one week! My doctor told me that I needed to cut it out because I was gaining too much water weight from all of the salt I was ingesting due to Reuben sandwiches.
I was super sad that I had to step away from the Reuben sandwiches. Press forward to present day and I found a unique recipe that puts a whole new spin on the almighty Reuben sandwich. Reuben donuts! Yep, you read that right. The recipe on the next page debuts fried pockets of Reubeny goodness. Shall we check it out? Head on over to the next page for the details. Enjoy!
Recipe and image courtesy of Dining With Alice.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS
Quick Tip: Many folks enjoy dipping these donuts in Thousand Island dressing but you can also give Ranch a go.