5 Of Our Most Jaw Dropping Crock Pot Meals
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2. Cube Steak And Gravy
If there’s one thing I’m certain of, it’s that cube steak cooked in gravy is always a winner. Not only that, grave is a winner in itself! My kids used to just eat the gravy over rice or potatoes and not the meat. Now that they are older they love the tender bites of meat and get excited whenever I make this dish. Cooked in the crock it’s so perfect, and you can literally throw these ingredients in there, in the morning while your coffee is brewing. By the time your coffee is done the crock will be set to make a welcoming and delicious meal for later. Don’t you just love that?
This was one my mom always made, and she even served it over noodles one time because I think that’s what we had on hand. It didn’t matter, I loved the gravy just like my kids do now.
Recipe and photo courtesy of Food.com.
PLEASE CONTINUE TO THE NEXT PAGE FOR COOKING INSTRUCTIONS.
Quick Tip: Season your cube steak before adding it to the slow cooker. I use just salt and pepper but you can mix it up!
5 Comments
This makes no mention of using the crock pot. Either you missed a step or two or you didn’t adapt the recipe to the crock pot.
The start of the recipes said 5 crock pot recipes so she shouldn’t have to keep saying it.
My previous comment refers to the Salisbury Steak recipe.
got any recipes for diabetic people who love sweets.
Where do you find the frozen dumplings?